Evan Fraser is a food systems innovation expert. His passion for agriculture comes from his love of good food and summers spent spent working on his grandfather’s farm (more on that in the episode). He brings a multi-disciplinary and systems approach to his work, with degrees and work experience in various fields from anthropology to atmospheric chemistry to agriculture.
In this episode, Evan and I cover two main topics:
Three big barriers to agtech adoption, and what’s being done to overcome them; and
The impact of COVID-19 on agricultural supply chains.
Check out the episode blog for more on Evan and links to additional resources.